HFT 1410 - Hospitality Industry Accounting

Prerequisite(s): None
Corequisite(s): None
Introduces the student to the reservation system and the accounting functions of hospitality operations. Focuses on reservations and billing, audit, transient ledger, city ledger, income statement, and of the statistical analysis used in the hospitality industry.
Semester Hours: 3 credit hours
Semester Offered: Fall
Fees: None
Course Designations: AS only